Date of your event
Number of Guests
Budget per person
Start and Ending times
Type of Event, Describe the theme, occasion etc..
Will you require organic, gluten-free or vegan choices, children’s menu
What type of food styles or local restaurants do you enjoy
Stationary Buffet or Plated Service
Passed Appetizers or Stationary
Will you require glassware, china, silverware, or disposable paper goods
Linen rental, Tent rental, tables or chairs
Does venue require cleanup or breakdown from the caterer
Bartending & BAR TRUCK Information
We possess a full liquor license for the state of Massachusetts.
We do have liquor liability insurance.
We can provide a wide array of craft beers, wine and specialty cocktails.
Bar consumption per person depends on hours of service.
4 servers per 100 guests, 1 Bartender for every 50 guests.
The catering food truck bar may require additional free standing bars to offset guest numbers.
Our catering bar truck provides draft beer from local craft breweries or other imported/domestic breweries.