Date of your event


Number of Guests

Budget per person

Start and Ending times

Type of Event, Describe the theme, occasion etc..

Will you require organic, gluten-free or vegan choices, children’s menu

What type of food styles or local restaurants do you enjoy

Stationary Buffet or Plated Service

Passed Appetizers or Stationary

Will you require glassware, china, silverware, or disposable paper goods

Linen rental, Tent rental, tables or chairs

Does venue require cleanup or breakdown from the caterer


Bartending & BAR TRUCK Information

We possess a full liquor license for the state of Massachusetts.

We do have liquor liability insurance.

We can provide a wide array of craft beers, wine and specialty cocktails.

Bar consumption per person depends on hours of service.

4 servers per 100 guests, 1 Bartender for every 50 guests.

The catering food truck bar may require additional free standing bars to offset guest numbers.

 Our catering bar truck provides draft beer from local craft breweries or other imported/domestic breweries.